# Components:
→ Dairy
01 - 4 slices mozzarella cheese
02 - 1/4 cup shredded mozzarella cheese
03 - 4 mozzarella sticks, frozen or homemade, cooked according to package directions
04 - 2 tablespoons unsalted butter, softened
→ Bread
05 - 4 slices white or sourdough bread
→ Optional
06 - 1/4 cup marinara sauce for dipping
# Directions:
01 - Preheat a large skillet or griddle over medium heat.
02 - Spread softened butter evenly on one side of each bread slice.
03 - Place two bread slices, butter side down, onto the heated skillet.
04 - Arrange 2 mozzarella cheese slices on each bread slice, then sprinkle 2 tablespoons shredded mozzarella over each.
05 - Position 2 cooked mozzarella sticks on top of the cheese layer on each sandwich.
06 - Cover with remaining bread slices, butter side up.
07 - Grill sandwiches for 2 to 3 minutes per side, pressing gently with a spatula until bread is golden brown and cheese is melted.
08 - Remove from skillet, let rest for 1 minute, then slice and serve with warm marinara sauce.